- You are here:
- The Hay Adams
- Dining
- The Lafayette
- Christmas Day Menu
Culinary Showcase
Amish Free-Range Chicken
Natural Pan Jus, Whipped Potatoes, Roasted Winter Vegetables
Rock Creek Farm Prime Rib
Peppercorn Sauce, Horseradish Cream, Truffle Popovers
Savor the Moment
Yellowtail Ahi Tuna Poke Station
Julienne Carrots, Edamame, Cucumber, Avocado, Seaweed Salad, Furikake, Soy Chili Glaze
Tartiflette Station
Reblochon, Tête de Moine
Gourmet Hot & Savory
Butternut Squash Ravioli
Wilted Greens, Sage, Brown Butter
Tuffoli Pasta
Shortrib Ragu, Fresh Herbs
Braised Caramelized Leeks
Hazelnuts, Lemon, Fresh Herbs
Scottish Steelhead Salmon
Fingerling Sweet Potato, Shellfish Jus, Smoked Trout Roe
Maryland Jumbo Lump Crab Cakes
Romanesco, Sweet Pepper, Aji Sauce
Veal Picatta
Capers, Lemon, Broccolini
Chilled Creations
Seafood Display
Oyster, Crab Claw, Jumbo Shrimp, Hamachi Crudo
Roasted Fig Salad
Winter Greens, Burrata, Balsamic Reduction
Roasted Pear Salad
Fourme D’Ambert, Toasted Hazelnuts
Cracked Bulghur Wheat Salad
Baby Vegetables, Parsley, Lemon
Maine Lobster
Blood Orange, Treviso, Grapes
Earth N Eats Farm Mixed Greens
Cucumber, Cherry Tomato, House Vinaigrette
Little Gem Caesar
White Anchovy, Croutons, Parmesan
Wild Mushroom Salad
Frisée, Goat Cheese, Barley
Soup Bar
Chestnut Celery Soup
New England Clam Chowder
Cheese & Charcuterie
Cheese & Charcuterie
A Selection of Local Artisanal Cheeses with Cured and Smoked Meats, Fig Jam, Honeycomb, Grilled Asparagus, Pickled Vegetables
Artisanal Breads
Poppy Seed Bread, Panettone, Christmas Stollen, Pumpkin Dinner Rolls, Babka, Cardamom Bread, Ciabatta, French Bread, Hot Cross Buns and Whipped Butter
Sweet Indulgences
Pistachio Mousse with Cherry
Mille-Feuille
Crème Brûlée
Gingerbread-Orange Spiced Bundt Cake
Traditional Bûche de Noel
White Forest Bûche de Noel
Christmas Stollen
Pumpkin Dinner Rolls
Lemon Tart
Blueberry Tart
Assorted Choux
Orange Cranberry Cheesecake
Vanilla Cake
Red Velvet Cake
Warm Pear Crumble
Pastry Chef's Highlight
Bananas Foster
Vanilla Ice Cream, Caramel