The Lafayette Dinner Menu
Appetizers
Orchard Salad
Mixed Bitter Greens, Point Reyes Blue Cheese, Candied Walnut, Asian Pear, Tarragon Vinaigrette
$21
Green Asparagus Salad gf
Farm Chèvre , Citrus, Crispy Quinoa
$19
Rockfish Crudo
Crispy Vermicelli, Avocado, Coconut, Fresno Chile
$23
Caesar Salad
Baby Gem Lettuce, Parmigiano, Boquerones, Crispy Capers
$23
Ahi Tuna Niçoise
Soft Egg, Fava Beans, Bottarga, Yuzu Dressing
$28
Beef Tartare
Cured Egg Yolk, Caperberry, Smoked Yogurt, Crostini
$28
Entrées
Atlantic Red Snapper
Asparagus, Arugula, Meyer Lemon, Grenobloise
$48
Pan Seared Scallops
Artichokes, Sunchoke, Tapenade, Smoked Tomato
$48
Grilled Branzini
Broccolini, Harissa, Chermoula
$85
West Country Loin of Lamb
Pistachio Ramp Pesto, Fava Beans, Lamb Jus
$52
Black Angus Filet
Château Potatoes, Chanterelles, Truffle Sauce
$68
Prime Ribeye for Two
20oz Prime Creekstone Ribeye, Lafayette Steak Sauce, Grilled Asparagus, Roasted Garlic
$200
Mezzi Rigatoni
Roasted Cauliflower, Capers, Brown Butter Lemon Sauce
$28
Curried Cauliflower
Tomato, Fava Beans, English Peas
$26
Sides
Pommes Purée
$12
Pommes Anna
$12
Sautéed Spinach
$12
Wild Mushrooms
$12
Charred Broccolini
$12
Grilled Asparagus
$12
Nicolas Legret - Executive Chef
The Lafayette Restaurant Supports Local Farming
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.”
A gratuity of 20% will be applied for groups of 6 or more.