Skip to main content

Christmas Eve

Wednesday, December 24

To Start

Smoked Split Pea Soup

Guanciale, Crème Fraiche, Chive

Beet Cured Ora King Salmon

Champagne Pearls, Horseradish Cream, Root Vegetables

Grilled Endive

Parsnip Mousse, Toasted Hazelnut, Winter Citrus

Crispy Duck Fat Artichokes

Medjool Date, Almond, Brown Butter Sherry Gastrique

Entrées

Nantucket Sea Scallops

Saffron Paella, Spanish Chorizo, Fennel, Lobster Sauce

Herb Crusted Lamb Chops

Lamb Shank Cannelloni, Sunchoke, Braised Greens, Pan Jus

Wagyu Short Rib

Leek Confit, Robuchon Potatoes, Radicchio Salad, Peppercorn Reduction

Gnocchi

Red Kuri Squash, Lacinato Kale, Brown Butter Beurre Blanc

Poached Halibut

Farro Verde, Baby Vegetables, Caviar White Wine Sauce

Desserts

Whiskey Mousse

Cocoa Sable, Hazelnut Crunch, Apple Compote

Snowfall Pavlova

Pistachio Sponge, Vanilla Chantilly, Raspberry

Fig & Cassis

Dulcey Chocolate Ganache, Black Currant Sorbet

$125 per person. $60 per child (ages 4-12 yrs.) Prices are exclusive of taxes and gratuities.